• Single varietal extra virgin olive oils

Single Varietal Extra Virgin Olive Oils

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Tastefully Olive Coratina extra virgin olive oil bottle with green olives, bread, and a bowl of oil against a coastal backdrop. Tastefully Olive Coratina olive oil and Traditional dark balsamic bottles with bread, cheese, tomatoes, olives, and a dipping bowl.

Coratina Extra Virgin Olive Oil — Puglia, Italy
$26.95
Overhead arrangement of Tastefully Olive sample bottles with lemons, figs, berries, herbs, olive branches, and honeycomb on white marble. Tastefully Olive Koroneiki olive oil sample bottle beside green olives and a stream of oil on dark slate.

60ml Sample Bottles
$7.00
Tastefully Olive Leccino olive oil bottle with olive branches, rustic bread, and a bowl of oil in an olive grove. Tastefully Olive Leccino olive oil and Traditional dark balsamic bottles with bread, cheese, tomatoes, olives, and a dipping bowl in an olive grove.

Leccino Varietal Olive Oil — Puglia, Italy
$26.95
Default Title Olive oil poured from a Tastefully Olive bottle over zucchini, peppers, and cherry tomatoes in a cast-iron skillet.

Picual Extra Virgin Olive Oil
$24.95
Default Title Tastefully Olive Koroneiki olive oil and Fig dark balsamic bottles with figs, bread, cheese, and a dipping bowl overlooking the sea.

Koroneiki Extra Virgin Olive Oil — Peloponnese, Greece
$23.95
Tastefully Olive Vita olive oil bottle standing on a light kitchen countertop. Tastefully Olive Vita olive oil bottle with pinecones and a vase of branches on a red-and-black checked table runner.

Early Harvest High Polyphenols Olive Oil - Vita
$49.95

Frequently asked questions

  • What are Single Varietals Olive Oils?

    Single varietals olive oils are oils made from a single type of olive, showcasing the unique flavors and characteristics of that specific cultivar. Our collection features award-winning oils sourced from renowned olive-growing regions like Greece, Italy, and Spain, each offering a distinct sensory experience.

  • How are these olive oils sourced?

    Our Single Varietals Olive Oils are sourced from premier estates known for their commitment to quality and excellence. Each oil is early-harvested to maintain its optimal flavor profile and is carefully cultivated to ensure authenticity and superior taste.

  • What health benefits do these olive oils provide?

    These olive oils are rich in beneficial polyphenols, antioxidants, and vitamins, contributing to overall wellness. Incorporating them into your diet can support heart health and provide anti-inflammatory properties while enhancing the flavor of your dishes.

  • How should I use Single Varietals Olive Oils in my cooking?

    These oils are perfect for finishing dishes, salad dressings, and as a flavorful dip for bread. Their distinct aroma and flavor profiles can elevate your culinary creations, making them a favorite among home chefs and gourmet enthusiasts.

  • What is the best way to store my olive oils?

    To maintain the quality and flavor of your Single Varietals Olive Oils, store them in a cool, dark place, away from direct sunlight and heat. It's best to use dark glass bottles for storage to protect the oils from light exposure.

  • Are your olive oils certified organic?

    While our Single Varietals Olive Oils are produced from estates with high-quality standards, certification may vary by estate. We recommend checking the product details for specific organic certifications.

  • What if I am not satisfied with my purchase?

    We stand behind the quality of our oils. If you are not satisfied with your purchase, please contact our customer service team within 30 days for assistance with returns or exchanges.

Explore extra virgin olive oils by olive variety. Tastefully Olive’s single varietal collection lets you choose an oil for its individual character, whether you’re dressing a salad, dipping bread, or adding a finishing touch to dinner.

Find your preferred flavor

Start with each product’s tasting notes. Look for the balance of fruitiness, bitterness, and peppery finish that suits your palate. Compare the listed olive variety and origin to explore something new or return to a favorite.

Choose for your table

For bread dipping: Choose an oil whose flavor you enjoy on its own. Serve with fresh bread, or pair with a balsamic vinegar.

For salads and dressings: Choose a flavor that complements your greens and other ingredients. Whisk with vinegar or lemon juice for a simple dressing.

For finishing dishes: Drizzle over roasted vegetables, beans, soups, or pasta just before serving to bring the oil’s character to the foreground.

Read each product page for its specific origin, tasting profile, and suggested uses. Those details make it easier to compare varieties and choose the right bottle for your kitchen.